The Problem

Globally, 1/3 of all food produced is wasted; this is environmentally devastating and profoundly unsustainable. The issue is not a lack of food, rather an ineffective redistribution of wasted food or surplus food to be precise.

World population by 2050 (in millions)
Malnourished people globally (in millions)
Tonnes of food wasted (in millions)
People this food could feed (in millions)

Our Solution

Decede yield is a food circular project approach that aims to re-use the food that we already have. We solve three enormous problems: food waste, food poverty and climate by utilizing technology. Our end-to-end service works in real-time to connect businesses with surplus food to those who need it right now, all while helping businesses understand and reduce their food waste and positively impacting their bottom line.